Description
Enjoy these chewy Oreo Peanut Butter Cookies that blend creamy peanut butter with crunchy crushed Oreos. They’re easy to make and perfect for satisfying your sweet tooth!
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup crushed Oreo cookies (about 10–12 cookies)
- 1/2 cup chocolate chips (optional)
Instructions
- Gather Your Ingredients: Start by gathering all your ingredients on the counter.
- Mix the Peanut Butter and Sugar: In a large mixing bowl, combine the peanut butter and granulated sugar. Blend until smooth and creamy (about 2-3 minutes).
- Add the Egg and Vanilla: Crack in the egg and add the vanilla extract. Mix until well combined.
- Incorporate Dry Ingredients: In a separate bowl, whisk together the baking soda and salt. Gradually add this to the wet mixture, stirring until just combined.
- Fold in the Crushed Oreos: Crush the Oreo cookies and fold them into the dough. Optionally, add chocolate chips for extra flavor.
- Chill the Dough: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Baking Sheet: Line a baking sheet with parchment paper or a silicone mat.
- Scoop the Dough: After chilling, scoop portions of dough onto the prepared baking sheet, leaving space between each cookie.
- Shape the Cookies: Optionally, roll each scoop into a ball for a uniform shape.
- Bake the Cookies: Bake for 10-12 minutes, until the edges are lightly golden.
- Cool the Cookies: Let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack.
- Store the Cookies: Store in an airtight container at room temperature for up to a week or freeze for longer storage.
- Enjoy Your Cookies: Serve with milk or coffee for a delightful treat.
Notes
- For a richer flavor, consider using dark chocolate chips.
- You can experiment with different types of cookies or add-ins to customize your cookies.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes